Natural High Quality Mango Fruit Powder

Product Details
Customization: Available
Storage Method: Normal
Shelf Life: >12 Months
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Number of Employees
10
Year of Establishment
2017-08-09
  • Natural High Quality Mango Fruit Powder
  • Natural High Quality Mango Fruit Powder
  • Natural High Quality Mango Fruit Powder
  • Natural High Quality Mango Fruit Powder
  • Natural High Quality Mango Fruit Powder
  • Natural High Quality Mango Fruit Powder
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Basic Info.

Storage
Cool and Dry
Transport Package
Carton
Specification
powder
Trademark
no
Origin
China
HS Code
2106909090
Production Capacity
120mt/Year

Product Description

            Natural, conventional, and organic mango powder


Product name mango Fruit Powder
Product raw materials: mango fruit 
[Product introduction] mango fruit powder is made from high-quality mango fruit raw materials, dried and ultrafine crushed. Ultrafine particles are more convenient to use and nutrition is easier to digest. It can replace various synthetic pigments in the production of baked pastries, desserts, cold drinks, and other foods
Physical and chemical indicators Appearance: mango fruit powder can be used in almost all fields of food processing.It can not only improve the nutritional content of food, improve the color and flavor of food, but also replace the artificial colors in today's society. It provides a great guarantee for healthy eating!
Warranty period 24 months
 
Natural High Quality Mango Fruit Powder
Natural High Quality Mango Fruit Powder

mango fruit powder is rich in plant-based albumin which is rarely found in fruits and vegetables. Many people know that heavy metals (mainly lead, cadmium, mercury, arsenic, and chromium) are harmful to human health, and the active albumin contained in mango fruit encounters heavy metal ions in the human body, which will quickly wrap it, avoid intestinal absorption, and be excreted through the excretory system, thereby detoxifying.

mango fruit powder is also rich in vitamin C, which has a good effect on whitening the skin, and the water-soluble fiber content contained in the pulp is also very rich, which has a good effect on postpartum weight loss. The black grains in the pulp of mango fruit contain various enzymes, unsaturated fatty acids, and antioxidants, which help gastrointestinal peristalsis and achieve intestinal moisturizing effects. It has an adjuvant therapeutic effect on constipation during pregnancy, postpartum constipation, and constipation in children.
 
Natural High Quality Mango Fruit Powder
Natural High Quality Mango Fruit Powder
 

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