Customization: | Available |
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Function: | Anti-Aging |
Certification: | ISO, HACCP, QS, KOSHER, Brc, Fssc |
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What is D Alpha Tocopherols Oil (Vitamin E)?
Alpha tocopherol Oil is a natural antioxidant extracted from edible vegetable oil, and microencapused in powder. It can be widely used in food, dietary supplement, feed, cosmetics and other fields to protect the finished product from oxidation. Because of this, they can extend the shelf life of the product and prevent any chemical reactions that can cause changes in the product's odor, taste, and color.
Natural Vitamin E is a group of fat soluble compounds that include four tocopherols and four tocotrienols. Vitamin E cannot be synthesized by the body itself but need to be obtained from the diet or supplements. The main four components of natural vitamin E, including naturally-occurring d-alpha, d-beta, d-gamma and d-delta tocopherols. Compared to the synthetic form (dl-alpha-tocopherol), the natural form of vitamin E, d-alpha-tocopherol, is better retained by the body. The bioavailability (availability for use by the body) is 2:1 for natural-source Vitamin E over synthetic Vitamin E.
Items
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Specifications
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Results
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Appearance
|
White Powder
|
Complies
|
Odor
|
Characteristic
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Complies
|
Total tocopherols content
|
≥30%, 50%, 70%, 90%
|
/
|
Loss on Drying
|
≤5.0%
|
2.75%
|
Ash
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≤8.0%
|
5.6%
|
Acid Value(as fat)
|
≤1.0
|
0.38
|
Peroxide value (as fat)
|
≤0.25G/100G
|
0
|
Arsenic
|
≤2ppm
|
Complies
|
Lead
|
≤2ppm
|
Complies
|
Aflatoxin B1
|
≤10μg/kg
|
Complies
|
Total Plate Count
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<1000cfu/g
|
Complies
|
Yeast & Mold
|
<100cfu/g
|
Complies
|
E.Coli
|
Negative
|
Complies
|
Salmonella
|
Negative
|
Complies
|
Staphylococcus aureus
|
Negative
|
Complies
|
Function:
1. Natural Vitamin E/Mixed Tocopherol can increase the antioxidant effect of cells, maintain and promote reproductive functions. 2. Natural Vitamin E/Mixed Tocopherol can Anti-aging, improve lipid metabolism, prevent arteriosclerosis, and lower blood lipids. Prevention of habitual and threatened abortion, and treatment of menopausal syndrome. 3. Natural Vitamin E/Mixed Tocopherol is used for adjuvant treanti-tment of hepatitis, cirrhosis and muscular dystrophy.
Application:
Main additive in all kinds of VE functional food like bread, snacks products, aquatic refined products, beverage (dairy |